Garam Masala – Khambani Foods Pvt. Ltd.

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Garam Masala 

Garam Masala is a traditional Indian spice blend made from carefully selected whole spices. It adds a warm aroma, rich flavour and balanced spiciness to curries, dals, vegetables and other Indian dishes. Just a small amount enhances the overall taste and brings a delicious depth of flavour to everyday meals.

 

Cumin coriander powder, black pepper, cassia, dried ginger, cardamom, yellow chillies, fenugreen leaves cloves .
Warm aromatic flavour: Adds a rich finishing aroma and depth to cooked dishes. Versatile spice blend: Suitable for curries, dals, vegetables, paneer preparations, and other savoury dishes. Enhances finished dishes: A small quantity can intensify the overall aroma and flavour. Balanced spice character: Provides warmth and complexity without requiring several individual spices. Everyday convenience: An easy way to add traditional Indian spice notes to a variety of recipes.
Store in a cool, dry and hygienic place. Protect from direct sunlight and excessive heat. Keep the container properly sealed after every use. Use a clean, dry spoon and prevent contact with water or steam. Consume within the best-before period mentioned on the packaging.

Garam Masala

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